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How does a coffee roaster learn? Imported coffee roaster coffee beans

How does a coffee roaster learn? Imported coffee roaster coffee beans

1. I will check the condition of the defective beans when I buy the cooked beans. If it's sun beans, check the proportion of beans that look very white (uncolored). If there are more than one of these beans, the coffee brewed from this packet of beans is bound to have an obvious peanut flavor. From this we can judge that the baker does not pick ripe beans. After that, whether it is in the sun or in water, we should see if it is bright.

2016-06-16
What are the properties and advantages of the freshly ground coffee machine?

What are the properties and advantages of the freshly ground coffee machine?

What are the performance and advantages of the freshly ground coffee machine? I will share with you here. If you need to buy a fresh grinding machine, please follow the Dongguan Miles Coffee Machine Network, which will bring you more surprises.

2014-06-06
Filter paper brewing method delicious coffee brewing method

Filter paper brewing method delicious coffee brewing method

Filter paper brewing method in the heating process, there are few chemical changes, coffee bean composition will not deteriorate, this is one of the brewing methods to make delicious coffee. Brewing with filter paper is not only simple and hygienic, but also convenient for post-treatment. There are many kinds of follicular coffee makers, and the three-hole filter paper brewer is the easiest to buy here. 3 people: medium baking, medium research

2015-05-25
Extraction factor

Extraction factor

I was going to go directly into the implementation mode, but think about it or pull this article to the front first, so that you may have a general understanding of different brewing methods, and it will be easier to clarify the relationship and cause of formation of different flavors. ~ the extraction of coffee is nothing more than two things: the solubility, the longer the diffusion, the more dissolved molecules, the more complete the diffusion, of course, everyone.

2014-09-13
Open a cafe, join or self-employed in the end which way is better?

Open a cafe, join or self-employed in the end which way is better?

I. Self-operated mode Friends have similar interests and partner to open a coffee workshop Case: Xiao A has always wanted to invest in a sideline, because he likes coffee and has similar interests with friends, he chose to open a coffee shop. Since the investment in opening a store is only about 150,000 yuan, there is no way to join such a cost. So, they started to study it themselves. In fact, low cost is also the most important factor for entrepreneurs to choose their own brands.

2015-11-19
Brewing method of ultra-fine coffee powder in Vietnam

Brewing method of ultra-fine coffee powder in Vietnam

The general brewing methods of ultra-fine coffee powder in Vietnam are as follows: 30g coffee powder, dripping pot (dripping iron), condensed milk and sugar. 1. Iron the coffee cup and drip pot before brewing; 2. Put the coffee into the drip pot and cover it. Soak with boiling water, it will drip slowly below. Pay attention to the coffee cup below to keep warm. It is recommended to keep warm in a bowl with boiling water, according to the mouth of the person.

2014-09-30
What does a roaster do? how does he become a coffee roaster?

What does a roaster do? how does he become a coffee roaster?

1. I will check the condition of the defective beans when I buy the cooked beans. If it's sun beans, check the proportion of beans that look very white (uncolored). If there are more than one of these beans, the coffee brewed from this packet of beans is bound to have an obvious peanut flavor. From this we can judge that the baker does not pick ripe beans. After that, whether it is in the sun or in water, we should see if it is bright.

2016-05-30
Analysis and experiment on pressure swing extraction of Fine Coffee Technology

Analysis and experiment on pressure swing extraction of Fine Coffee Technology

We can now reflect different flavors from coffee from one place of origin through siphon, hand brewing, and even Italian style. As a barista, as long as you handle the baking degree, you can find a best fit point under different temperatures and pressures. Or, we have an extraction method to try coffee from different places. Or, it's also Italian.

2014-10-14
JURA Yuri ENA3 the world's slimmest coffee maker

JURA Yuri ENA3 the world's slimmest coffee maker

ENA Smart selection of the most in entry-level Coffee Machine vivid Color Free selection of Coffee varieties Personalized Coffee concentration selection of Coffee beans perfect presentation ENA Technology Intelligent Coffee nozzles tricolor text display CLARIS filter element (for ENA) key technology ENA color plate technical parameters expert support system ENA online watch the world's slimmest automatic coffee machine if

2015-01-22
Making coffee by hand.

Making coffee by hand.

If you search for words written about coffee, hand-brewed coffee should be the most frequently used word. Hand brewed coffee ah hand brewed coffee let people love and hate as brothers but helpless hand brewed coffee ah! Looking back to calm down to write some words about her, but always feel no way to start, but there are always a few points after many years of trance, I am floating in the long river of hand bubble

2014-09-11
Roasting coffee beans with technology-modified ruts

Roasting coffee beans with technology-modified ruts

Although coffee drinking and growing methods developed dramatically in the seventeenth and eighteenth centuries, progress in roasting was very poor. The most common method of roasting at the time was to follow the Middle Eastern method of simple roasting: placing green coffee beans in an iron pan, then moving to a fire and roasting, stirring until the coffee beans were evenly mixed.

2015-04-13
The classical method of coffee brewing is recommended.

The classical method of coffee brewing is recommended.

According to the mode of contact between water and coffee powder, coffee cooking is classified into four categories: "steaming", "pressurization", "gravity" and "leaching".

2014-07-09
Basic knowledge of coffee making hand-brewed coffee

Basic knowledge of coffee making hand-brewed coffee

If you search the written words about coffee, hand-brewed coffee should be the most frequently used word. Hand-brewed coffee, hand-brewed coffee makes people love and hate the helpless hand-brewed coffee that is regarded as sibling. Back to calm down to write some more words about her, but always feel that there is no way to start, but there is always a bit of a daze after many years, I am drifting in the long river of hand bubble

2014-12-26
Xi Ke Xsmall fully automatic coffee machine imported from Italy

Xi Ke Xsmall fully automatic coffee machine imported from Italy

X-Small product features simple operation: fully automatic operation, simple, convenient, international prompt icon. Full taste: ceramic mute bean grinder, rapid production of cappuccino, latte and other fancy coffee. Coffee center: bring your own water tank to make coffee with one click. Light and compact: volume

2015-07-13
Xi Ke Xsmall fully automatic coffee machine imported from Italy

Xi Ke Xsmall fully automatic coffee machine imported from Italy

X-Small product features simple operation: fully automatic operation, simple, convenient, international prompt icon. Full taste: ceramic mute bean grinder, rapid production of cappuccino, latte and other fancy coffee. Coffee center: bring your own water tank to make coffee with one click. Light and compact: volume

2015-09-24
The Common sense of Coffee making Coffee by hand

The Common sense of Coffee making Coffee by hand

If you search the written words about coffee, hand-brewed coffee should be the most frequently used word. Hand-brewed coffee, hand-brewed coffee makes people love and hate the helpless hand-brewed coffee that is regarded as sibling. Back to calm down to write some more words about her, but always feel that there is no way to start, but there is always a bit of a daze after many years, I am drifting in the long river of hand bubble

2014-11-19
The technique of brewing coffee is a clich é of hand-brewing coffee.

The technique of brewing coffee is a clich é of hand-brewing coffee.

If you search the written words about coffee, hand-brewed coffee should be the most frequently used word. Hand-brewed coffee, hand-brewed coffee makes people love and hate the helpless hand-brewed coffee that is regarded as sibling. Back to calm down to write some more words about her, but always feel that there is no way to start, but there is always a bit of a daze after many years, I am drifting in the long river of hand bubble

2014-09-28
Ethiopian Coffee Yega Sheffield Coffee beans Ethiopian Coffee Sidamo producing area

Ethiopian Coffee Yega Sheffield Coffee beans Ethiopian Coffee Sidamo producing area

According to the above four different modes of production, Ethiopian coffee can be divided into nine major coffee producing areas, including five boutique coffee areas: Sidamo, Yegashefi, Harald, Lim and Lekampu. and four general commercial bean producing areas: Gemma, Irugbo, Tibby and Bekaa. The sun or water washing methods are used in each district, and different treatment methods also affect the flavor.

2016-05-22
Hand Brewed Coffee Filter Coffee Brewing Tips

Hand Brewed Coffee Filter Coffee Brewing Tips

Hand brewed coffee is also known as filtered coffee. Filtered coffee is not light, smooth mouth, although the alcohol is not high, but it has a special flavor. In many coffee shops, this method is also used as the main way to make single-serve coffee. Operation steps: 1, combination of sets, cloth filter paper (pay attention to folding). 2, grind into filter paper and shake coffee powder. 3. Dig a small hole in the flour. 4, the first note

2015-01-29
The fresh and bright taste of Yega Fischer Manor Coffee Flavor Coffee Flavor description of Grinding degree

The fresh and bright taste of Yega Fischer Manor Coffee Flavor Coffee Flavor description of Grinding degree

Yejassefi's coffee trees were planted by European monks (a bit like Belgian monks growing wheat to brew beer) and were later transferred to farmers or cooperatives. Yejia Xuefei is actually constructed by surrounding coffee communities or cooperatives, including Edido Idido, Hafusa Harfusa, Hama Hama, Biloya, near Fog Valley Misty valley, all washed with water, but also

2016-09-30
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